Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, tostada casserole. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Tostada casserole is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Tostada casserole is something that I’ve loved my whole life. They’re nice and they look wonderful.

These photos show a smaller casserole than is described in the recipe. I halved the ingredients to make a smaller portion. Cook meat, pepper,and onion, drain, Add seasoning and rotel tomatoes.

To begin with this recipe, we must prepare a few components. You can have tostada casserole using 18 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Tostada casserole:

1. Make ready 1 lb ground beef low fat
2. Prepare 1 onion, chopped
3. Take 2 cup tomato sauce
4. Prepare 1 box taco shells
5. Take 3 cup baby spinach
6. Take 1 can lowfat refried beans
7. Get 1 cup shredded cheddar cheese
8. Take 2 tbsp taco seasoning
9. Make ready 1 tbsp olive oil
10. Take taco seasoning
11. Make ready 1 tbsp chili powder
12. Get 1/4 tsp garlic powder
13. Prepare 1/4 tsp onion powder
14. Get 1/4 tsp oregano
15. Prepare 1 1/2 tsp turmeric
16. Take 1 tsp garlic salt
17. Make ready 1 tsp italian seasoning
18. Make ready 1/4 tsp black pepper

Crush remaining corn chips; set aside. Spoon meat mixture over corn chips. Combine remaining tomato sauce and the refried beans. Sprinkle with cheese and crushed corn chips.

Step by Step to make Tostada casserole:

1. Preheat oven to 375° F.
2. Place the taco shells in a bag and pound to break them up into crunchy chips.
3. Brown meat in a skillet. Add chopped onions and sautee with the meat.
4. Drain the oil from the meat/onion mixture.
5. Add tomato sauce (may substitute spaghetti sauce) and taco seasoning to the meat mixture.
6. Grease the bottom and sides of a 2 quart casserole dish with olive oil.
7. Reserve 3/4 cup taco chips and spread the rest on the bottom of the casserole dish.
8. Layer 1/2 the spinach over the chips.
9. Reserve 1/3 of the meat mixture. Use the rest to cover the spinach.
10. Sprinkle 1/2 the shredded cheese over the meat mixture.
11. Layer the remaining spinach
12. Add refried beans to the reserved meat and mix.
13. Add the meat and bean mix and spread to cover the spinach.
14. Bake for 25 minutes.
15. Add remaining cheese and chips. Bake or broil until cheese is melted (~5 minutes).
16. Let stand for 15 minutes and serve.

Spread a thin layer of refried beans onto each tostada shell; sprinkle each with Mexican cheese. Divide cooked chicken on top of cheese layer. Sprinkle tomato, red onion, and bell pepper evenly on top of each tostada. Place tostadas on a baking sheet. Sprinkle with taco seasoning; top with diced tomatoes and green chiles.

So that’s going to wrap it up with this special food tostada casserole recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope My page becomes “the place to be” when it comes to tostada casserole cooking. Go on get cooking!