Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, grilled fillet mignon with grilled corn and roasted garlic tomatoes 🍅. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Grilled Fillet Mignon with grilled corn and roasted garlic tomatoes 🍅 is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Grilled Fillet Mignon with grilled corn and roasted garlic tomatoes 🍅 is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook grilled fillet mignon with grilled corn and roasted garlic tomatoes 🍅 using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Grilled Fillet Mignon with grilled corn and roasted garlic tomatoes 🍅:

1. Get 2 (8 ounce) beef tenderloin
2. Get 2 corn cobs
3. Make ready As needed Fresh tomatoes
4. Get 5 cloves garlic
5. Make ready As needed Olive oil
6. Prepare To taste Salt, pepper
7. Get To taste Fresh basil

Instructions to make Grilled Fillet Mignon with grilled corn and roasted garlic tomatoes 🍅:

1. Grate garlic into 4 tablespoons of olive oil
2. Toss fresh tomatoes 🍅 with 1 tablespoon of the garlic oil, salt and pepper to taste. Now put into 350 degree oven for about 20 minutes
3. Marinate steaks with 1 tablespoon garlic oil, salt and pepper. Then place on hot grill until desired temperature.
4. Place corn on grill for about 10 minutes. Plate food and add fresh basil to the tomatoes. Drizzle with more garlic oil if you want. I hope you like it! 😊

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