Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, sheet pan honey lemon garlic salmon with asparagus and potato. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Drizzle garlic mixture over salmon and asparagus. All Reviews for Sheet Pan Lemon Garlic Salmon with Asparagus. You will love this Sheet Pan Lemon Garlic Salmon and Asparagus!

Sheet pan Honey lemon garlic salmon with asparagus and potato is one of the most favored of current viral meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Sheet pan Honey lemon garlic salmon with asparagus and potato is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook sheet pan honey lemon garlic salmon with asparagus and potato using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sheet pan Honey lemon garlic salmon with asparagus and potato:

1. Get 4 (6 oz) salmon filets
2. Prepare Pack asparagus (thick cut)
3. Prepare 1/2 pound small potatoes cut in half
4. Get Sauce :
5. Get Whisk all together
6. Prepare 2 lemons, 1st juiced and other zested and juiced
7. Get to taste Salt and pepper
8. Get 2 large garlic cloves minced
9. Prepare 1 tbsp whole grain mustard
10. Make ready 1 tbsp real mayo
11. Get (Or 2 tbsp Dijon mustard instead of the two ingredients above)
12. Make ready 1 tbsp honey
13. Take 2 tbsp minced flat leaf parsley (reserve 1tbsp)

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Step by Step to make Sheet pan Honey lemon garlic salmon with asparagus and potato:

1. Start oven at 400, liberally toss potatoes in olive oil, salt and pepper and add to a large sheet pan flesh side up for 15 to 20 minutes
2. Salt and pepper salmon or use a light amount of blackening seasoning and set aside
3. Toss asparagus in olive and season with salt and pepper then add to the pan spread out in between the potatoes and cook for about 5 minutes
4. Dunk salmon in sauce and nestle in between the asparagus and potato mixture in the middle and poor some of the sauce over the salmon first and then the asparagus and potatoes (you want the asparagus and potato mixture to flank both sides of the salmon so the sauce pools around the salmon)
5. Bake for 10 more minutes and then broil on 450 or low broil for another ten (watch close)
6. Plate asparagus, salmon, potatoes then spoon some of the sauce off the sheet pan onto the salmon and finish with reserved flat leaf parsley

My whole family love The salmon is brushed with a honey lemon dijon sauce while the potatoes and asparagus just get a. This sheet pan salmon is not only super easy to make, it's incredibly flavorful and delicious! Honey, garlic and soy sauce come together for the This sheet pan salmon is SO simple. Very easy and only contains THREE ingredients… aside from the salmon and brussels themselves. Add this salmon and asparagus dinner to your rotation.

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