Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, amies peperoni ammollicati (peppers stuffed w/breadcrumbs & parsley). One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

AMIEs PEPERONI AMMOLLICATI (Peppers Stuffed w/Breadcrumbs & Parsley) is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. AMIEs PEPERONI AMMOLLICATI (Peppers Stuffed w/Breadcrumbs & Parsley) is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook amies peperoni ammollicati (peppers stuffed w/breadcrumbs & parsley) using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make AMIEs PEPERONI AMMOLLICATI

(Peppers Stuffed w/Breadcrumbs & Parsley):

1. Take 700 grams red and yellow peppers
2. Take 5 tbsp extra virgin olive oil
3. Prepare 3 tbsp chopped flat-leaf parsley
4. Prepare 2 garlic cloves, finely chopped
5. Prepare 1 tbsp capers, rinsed and chopped
6. Take 1/2 small dried chilli, chopped
7. Take 2 salted anchovies, boned, rinsed and chopped
8. Take 5 tbsp dried white breadcrumbs
9. Make ready 1 salt and freshly ground black pepper

Steps to make AMIEs PEPERONI AMMOLLICATI

(Peppers Stuffed w/Breadcrumbs & Parsley):

1. Heat the oven to 180°C.
2. Cut the peppers into quarters and remove the cores, ribs and seeds. Heat 4 tbsp of the oil in a large frying pan until very hot and then add the pepper, skin side down. Sprinkle with salt and pepper and cook for about 10 minutes, shaking the pan occasionally.
3. Mix together the remaining ingredients in a bowl.
4. When the peppers are just soft, place them in an oiled baking dish, cut side up. Pour the juice from the pan into the breadcrumb mixture and mix well. Taste and check the seasoning.
5. Place a small mound of stuffing into each peace, drizzle with the remaining oil and bake for 15 minutes.
6. Serves 4. Serves hot and enjoy!

So that is going to wrap this up with this exceptional food amies peperoni ammollicati (peppers stuffed w/breadcrumbs & parsley) recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this page becomes “the place to be” when it comes to amies peperoni ammollicati (peppers stuffed w/breadcrumbs & parsley) cooking. Go on get cooking!