Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, leftover beef stroganoff. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Leftover Beef Stroganoff is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Leftover Beef Stroganoff is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook leftover beef stroganoff using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Leftover Beef Stroganoff:

1. Prepare 2 clove minced garlic
2. Prepare 1 paprika
3. Prepare 1 parsley
4. Take 1 can beef broth
5. Take 1 box noodles-any kind- I used fettuccini.
6. Prepare 1 lb beef or turkey meat OR any leftover beef or turkey meat
7. Make ready 8 oz sour cream
8. Make ready 1 cup milk- I used 2%.
9. Make ready 1/2 cup frozen peas -optional

Steps to make Leftover Beef Stroganoff:

1. Ground beef or turkey meat on medium heat. If using leftover meat, warm on medium heat. I chopped up the leftover turkey burgers. Add garlic.
2. Cook noodles according to package directions.
3. While noodles are cooking, your meat should be simmering. Stir in the sour cream, milk and paprika, very slowly. It will keep the sour cream and milk from clumping.
4. Add beef broth, peas (optional), and parsley, and simmer. Simmer about 10 minutes and your noodles should be done.
5. Drain noodles and add them to your stroganof mix. Stir really good and put on low heat until ready to serve.

So that’s going to wrap this up with this special food leftover beef stroganoff recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this site in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this site becomes “the place to be” when it comes to leftover beef stroganoff cooking. Go on get cooking!