Hello everybody, it’s Sophie, welcome to our recipe page. Today, we’re going to make a special dish, sesame cauliflower. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sesame Cauliflower is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Sesame Cauliflower is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have sesame cauliflower using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sesame Cauliflower:

1. Get 1 head cauliflower
2. Get 1/3 cup soy sauce
3. Get 1/4 cup honey
4. Get 1/4 cup rice vinegar
5. Prepare 1 tablespoon minced garlic
6. Take 1 1/2 teaspoons toasted sesame oil
7. Prepare 1 and ahalf teaspoons cornstarch
8. Make ready 1/4 cup water
9. Get Sesame seeds
10. Take Green onion
11. Prepare sriracha sauce
12. Make ready slivered almonds

Steps to make Sesame Cauliflower:

1. Coat cauliflower with olive oil, sprinkle with salt and cook on a baking sheet at 425°F for 10-15 minutes, depending on how fork tender you like it.
2. Whisk soy sauce, honey, rice vinegar, garlic, and toasted sesame oil in sauce pan and bring to a simmer.
3. Whisk together water and cornstarch and then add to the sauce pan. Continue whisking until sauce has reached desired consistency.
4. Pull cauliflower out of the oven and place in the sauce pan to coat in sauce, adding sesame seeds.
5. Transfer to a serving bowl and top with slivered almonds, sesame seeds, green onion, and sriracha sauce.

So that’s going to wrap this up with this exceptional food sesame cauliflower recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this page becomes “the place to be” when it comes to sesame cauliflower cooking. Go on get cooking!