Hey everyone, it’s O’Neill, welcome to my recipe site. Today, I will show you a way to make a special dish, pasta con le braciole. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Pasta Con Le Braciole is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Pasta Con Le Braciole is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have pasta con le braciole using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Pasta Con Le Braciole:

1. Make ready 4 Garlic cloves
2. Take 2 TBS Olive oil
3. Prepare 5 thin cut beef steaks
4. Take 1/2 cup parsley
5. Make ready 1/2 cup cubed provolone cheese
6. Make ready to taste Salt and pepper
7. Get 1 Qt jar of Zanni's Ready Made Sauce (Any flavor except Marinara)
8. Get 8 cups water
9. Take 1 box (16 oz) spaghetti
10. Get 1/2 cup parmigiano cheese

Steps to make Pasta Con Le Braciole:

1. Chop 2 garlic cloves, parsley, and cube provolone cheese. Mix together.
2. Lay thin steaks on a flat surface and fill with garlic, parsley and provolone mix. Roll steaks and tie both ends with thread to prevent unrolling.
3. In a frying pan, add 2 tbs olive oil and 2 chopped garlic cloves. Sauté till golden brown.
4. Add rolled steaks to sautéed garlic and fry at medium heat for 5 minutes, stirring frequently.
5. Add Zanni's Ready Made Sauce and bring to a boil. Simmer at low temperature for 20 minutes.
6. Boil 8 cups of water, salt to taste. Cook pasta of choice according to box instructions.
7. Top pasta with sauce and braciole. Sprinkle with Parmigiano cheese.
8. 🍝Serve Pasta con Braciole🍝with a sprinkle of parmigiano cheese🍴a slice of garlic bread🥖a garden salad🥗with fresh lemon dressing🍋and a cool glass of red moscato🍷

So that’s going to wrap this up for this special food pasta con le braciole recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this webpage on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to pasta con le braciole cooking. Go on get cooking!