Hey everyone, it is Sophie, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, panko chicken with honey sriracha sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

A warm honey-sriracha sauce is the perfect sweet-and-spicy accompaniment. Here, I've turned chicken schnitzel into smoky, bite-sized treats. I used panko breadcrumbs for a lighter Not into spicy sriracha?

Panko Chicken with Honey Sriracha Sauce is one of the most favored of recent viral meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Panko Chicken with Honey Sriracha Sauce is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook panko chicken with honey sriracha sauce using 11 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Panko Chicken with Honey Sriracha Sauce:

1. Take 300 grams chicken breast
2. Take 2 eggs
3. Take 5 tbsp panko
4. Take 1/2 tbsp Sriracha sauce
5. Make ready 1/2 tbsp soy sauce
6. Get 3 cloves garlic
7. Make ready 3 tbsp runny honey
8. Take 1 tbsp water
9. Prepare 1/2 tsp salt
10. Prepare 1/2 tsp pepper
11. Make ready 2 tsp olive oil

Sriracha sauce and a little honey and ginger flavor tasty panko crusted chicken fingers. You can use chicken breast strips or chicken tenders. The chicken pieces are coated with the sauce and panko crumbs, then they're baked to perfection. It's an easy recipe to prepare for an everyday lunch or dinner.

Step by Step to make Panko Chicken with Honey Sriracha Sauce:

1. Wash chicken breast and scrub with salt
2. Simply beat the chicken to create a smoother texture
3. Cut chicken into 2 inch size chunk, set aside
4. Mix the eggs, salt and pepper into a medium sized bowl
5. Fill up a plate with panko
6. Now dip the chicken chunks into egg mixture followed by panko
7. Deep fried for 1 minute until golden brown
8. Transfer chicken chunks into oven and bake for 20 minutes at 200C
9. As for the sauce, prepare a saucepan and heat up olive oil
10. Fry the chopped garlic until golden, put in remaining ingredient to cook for 2 minutes
11. Ready to serve

I could eat chicken wings on any day that ends with the letter "Y". There are so many delicious variations, and this one happens to be one of my favorites! How To Make Honey Sriracha Chicken Bites. Line a baking sheet with parchment paper. Combine the sauce: Meanwhile, add all the sauce ingredients to a small saucepan and bring to a boil over medium-high heat.

So that’s going to wrap it up with this exceptional food panko chicken with honey sriracha sauce recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this page becomes “the place to be” when it comes to panko chicken with honey sriracha sauce cooking. Go on get cooking!