Hello everybody, it is me, Connelly, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, classic beef stroganoff. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Classic Beef Stroganoff is one of the most well liked of recent viral foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Classic Beef Stroganoff is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook classic beef stroganoff using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Classic Beef Stroganoff:

1. Take 1 lb Boneless beef sirloin steak, 3/4 inch thick
2. Prepare 1 cup Breakstone's or Knudsen Sour Cream, any variety
3. Get 2 tbsp flour
4. Make ready 1/2 cup water
5. Prepare 2 tsp Instant beef bouillon granules
6. Get 1/4 tsp pepper
7. Take 2 tbsp butter or margarine
8. Get 1 1/2 cup sliced fresh mushrooms
9. Make ready 1/2 cup chopped onion
10. Make ready 1 clove garlic, minced
11. Prepare 4 cup hot cooked noodles

Steps to make Classic Beef Stroganoff:

1. Place steak in freezer 30 minutes to firm. cut across grain into 2x1/2-inch strips.
2. Mix sour cream and flour into small bowl. stir in water, bouillon and pepper; set aside
3. Melt butter in large skillet on medium-high heat. add 1/2 of the steak; cook and stir until steak is cooked through. remove steak from skillet. add remaining steak and vegetables to skillet; cook and stir until steak is cooked through and onion is tender. return all steak to skillet. reduce heat to medium.
4. Add sour cream mixture; cook until bubbly, stirring constantly. cook an additional minute. spoon over hot noodles

So that is going to wrap it up for this special food classic beef stroganoff recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this site on your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My site becomes “the place to be” when it comes to classic beef stroganoff cooking. Go on get cooking!