Hello everybody, it is Sophie, welcome to our recipe site. Today, I will show you a way to prepare a special dish, bamboo beef. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Bamboo beef is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Bamboo beef is something which I’ve loved my whole life. They’re fine and they look fantastic.

Your Bamboo Beef stock images are ready. Download all free or royalty-free photos and vectors. Use them in commercial designs under lifetime, perpetual & worldwide rights.

To get started with this particular recipe, we have to first prepare a few components. You can cook bamboo beef using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Bamboo beef:

1. Get 200 g beef
2. Get Marinade
3. Get 1/2 tsp baking soda
4. Make ready 2 tbsp soya sauce
5. Get 2 cloves garlic (finely chopped)
6. Make ready 1/2 tsp ginger (powder)
7. Take 2 tbsp corn starch
8. Take Sauce
9. Make ready 1 small tin bamboo shoots
10. Prepare 1 onion (sliced)
11. Take 3 tbsp hoisin sauce
12. Make ready 3 tbsp oyster sauce
13. Get 2 tbsp soya sauce
14. Take 300 ml water
15. Prepare Black pepper

Add the beef and spread out in one layer. Add the bamboo shoots and stir-fry until they are hot. Combine cornstarch, soy sauce and water. Fresh bamboo shoots are available year-round, but the most prized are the smaller winter shoots.

Step by Step to make Bamboo beef:

1. Slice the meat into thin strips, put in a bowl and mix well with baking soda. Let marinate for 30 minutes and rinse well in cold water.
2. Put the beef back in the bowl with the rest of the ingredients for the marinade and leave for at least 20 minutes - over night is the best!
3. On medium-high heat, fry the meat until it gets a bit of colour and then add the hoisin sauce and onion. Fry for a bit longer and then add the rest of the ingredients. Turn the heat down and let simmer for 8 minutes.
4. To thicken the sauce, mix 1 tbsp corn starch with 50 ml water and add to the sauce while stiring.
5. Serve with rice and enjoy!

Fresh bamboo shoots contain toxins that are destroyed by cooking, so be sure to blanch or boil them. This beef and bamboo shoots recipe is originated in China with just beef and capsicum (green peppers) but adding bamboo shoots makes it different from the original dish. Download these bamboo beef background or photos and you can use them for many purposes, such as banner, wallpaper. Steamed meatball is a common Cantonese dim sum dish. It is popular in Hong Kong and most overseas Chinatowns.

So that is going to wrap this up with this special food bamboo beef recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this site on your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My site becomes “the place to be” when it comes to bamboo beef cooking. Go on get cooking!