Hello everybody, it’s me, Connelly, welcome to my recipe page. Today, I will show you a way to make a special dish, lemon garlic chicken pasta with asparagus. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Lemon Garlic Chicken Pasta with Asparagus is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Lemon Garlic Chicken Pasta with Asparagus is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have lemon garlic chicken pasta with asparagus using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Lemon Garlic Chicken Pasta with Asparagus:

1. Get 3-4 boneless skinless chicken breast diced
2. Take 8 oz linguini
3. Prepare 1 cup fresh parsley
4. Make ready Bunch Asparagus
5. Take 1 cup cherry tomatoes
6. Get 1 clove garlic minced
7. Take 3 tbsp olive oil
8. Prepare 1 lemon juiced
9. Make ready to taste Salt and pepper
10. Get Parmesan cheese

Steps to make Lemon Garlic Chicken Pasta with Asparagus:

1. Cook pasta to desired texture
2. In a large skillet with a tbsp of olive oil cook chicken until brown on all sides
3. Add tomatoes asparagus, and parsley, turn heat to low, stir occasionally.
4. For dressing: whisk together 2 tbsp olive oil, juice of 1 lemon, 1 minced garlic clove, salt and pepper.
5. Mix chicken and veggies with pasta, pour dressing over everything, mix, top with grated parmesan and serve.

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