Hello everybody, it’s O’Neill, welcome to our recipe website. Today, I’m gonna show you how to make a special dish, stir-fry mustard with sprouts. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Stir-fry Mustard with Sprouts is one of the most well liked of recent viral foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Stir-fry Mustard with Sprouts is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have stir-fry mustard with sprouts using 11 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Stir-fry Mustard with Sprouts:

1. Get 1 bounch of mustard greens
2. Get 250 grams bean sprouts
3. Prepare 2 tablespoon margarine
4. Make ready 3 shallots, sliced
5. Take 2 garlic, sliced
6. Make ready 5 chillies, diced
7. Take 2 bay leaf
8. Prepare 1 cm galangal, bruised
9. Take 1 teaspoon mushroom broth
10. Take to taste Salt
11. Prepare Enough water

Step by Step to make Stir-fry Mustard with Sprouts:

1. Heat margarine saute shallots, garlic, red chili and tomatoes. - Add the mustard greens and a little water add salt, sugar and cooked mushroom broth until the mustard greens. - Add the cooked bean sprouts until the bean sprouts and mustard greens cook then remove from heat

So that is going to wrap it up with this special food stir-fry mustard with sprouts recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this site in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My page becomes “the place to be” when it comes to stir-fry mustard with sprouts cooking. Go on get cooking!