Hello everybody, it is me again, Bethany, welcome to my recipe site. Today, I will show you a way to make a special dish, carolina-style bbq sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

BBQ Sauce - South Carolina Style with Chef Rodney Scott. What does Carolina BBQ sauce taste like? Carolina barbeque sauce is thick and tangy with a very subtle sweetness.

Carolina-Style BBQ Sauce is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Carolina-Style BBQ Sauce is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook carolina-style bbq sauce using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Carolina-Style BBQ Sauce:

1. Prepare 3 Tbs. olive oil
2. Take 1/2 yellow onion, finely chopped
3. Make ready 2 jalapeno peppers, finely chopped
4. Get 2-3 cloves garlic, smashed
5. Make ready 1.5 cup apple cider vinegar
6. Make ready 1 bottle (32 oz.) ketchup
7. Take 1 cup BBQ sauce, store brand
8. Make ready 6 Tbs. dark mustard
9. Make ready 2 Tbs. Worcestershire sauce
10. Get 1 tablespoon lemon juice
11. Make ready 1 tablespoon lime juice
12. Make ready 1 can (8 oz.) pineapple bits
13. Get 1/2 cup molasses
14. Take Dash paprika & thyme
15. Get Dash salt & pepper
16. Make ready Dash red pepper flakes

North Carolina Barbecue Sauce, recipe follows. This barbecue sauce is inspired by Carolina style BBQ, and is easy to adapt to whatever you like. A Carolina style sauce is most commonly a simple and quick vinegar based BBQ Sauce that's great on pulled pork and chicken. See below the recipe on how to embellish it to make it a mustard based.

Steps to make Carolina-Style BBQ Sauce:

1. Add oil to a heated 3 quart pot over medium heat. Add the onions and peppers and sauté them for 3-4 minutes. Add the garlic and mix.
2. Add all the liquid ingredients (but not the fruit & molasses) to the pot and simmer for 30 minutes over medium-low heat.
3. Add the fruit pieces and very lightly blend the sauce using an immersion blender (or a blender in batches). Add the molasses and simmer this for 45 minutes on low-medium heat.
4. While simmering, season with spices to taste as the sauce slowly thickens. Place in a large container when done. Refrigerate to further the thickening process before using.

Grilled Chicken with South Carolina BBQ Sauce pairs zesty, mustard-based South Carolina-style barbecue sauce with grilled chicken. You get a hint of sweetness and spice from the sauce, and every bite is wonderfully smoky from the grill! Season with salt and pepper, to taste, then pour into a bowl and allow to cool at room temperature. Ditch your standard BBQ sauce and whip up a batch of this easy to make, spicy, & flavorful Carolina Mustard Barbecue Sauce next time you fire up the grill. This pulled pork recipe comes with a killer North Carolina bbq sauce.

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