Hello everybody, it is Griffin, welcome to my recipe page. Today, I will show you a way to make a special dish, irresistible bagna cauda with shiitake powder. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Irresistible Bagna Cauda with Shiitake Powder is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Irresistible Bagna Cauda with Shiitake Powder is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook irresistible bagna cauda with shiitake powder using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Irresistible Bagna Cauda with Shiitake Powder:

1. Get 1 Tbsp grated dried Shiitake (Shiitake powder)
2. Take 6 pieces anchovy fillets (finely chopped)
3. Prepare 1 Tbsp olive oil
4. Prepare 1 Tbsp garlic (finely chopped)
5. Prepare 1 cup fresh cream
6. Make ready to taste Salt,
7. Make ready 2 tsp corn starch
8. Take to taste Black pepper,

Step by Step to make Irresistible Bagna Cauda with Shiitake Powder:

1. Use a grater to grate dried Shiitake into a fine powder.
2. Finely chop garlic and anchovy with a knife.
3. Heat up olive oil on medium heat and stir fry the garlic until fragrant.
4. Add the Shiitake powder and anchovy to the pot and stir fry.
5. Add fresh cream and corn starch dissolved in the same amount of water, then heat up until the mixture thickens.
6. Add salt and black pepper to taste, then blend it in a food processor to make it smooth.

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