Hello everybody, it’s Griffin, welcome to my recipe website. Today, we’re going to make a special dish, sous vide dry rub bbq chicken. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sous Vide Dry Rub BBQ Chicken is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Sous Vide Dry Rub BBQ Chicken is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook sous vide dry rub bbq chicken using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Sous Vide Dry Rub BBQ Chicken:

1. Take 3 TBSP Light Brown Sugar
2. Take 3 TBSP Paprika
3. Prepare 1 TBSP Onion Powder
4. Make ready 1 TBSP Thyme
5. Take 1.5 TSP Garlic Powder
6. Prepare 1 TSP Cumin
7. Make ready 0.75 TSP Cayenne
8. Prepare 1 LBS Boneless Skinless Chicken Breast
9. Make ready Your Favorite BBQ Sauce (For Topping)

Step by Step to make Sous Vide Dry Rub BBQ Chicken:

1. Preheat sous vide to 149 degrees Fahrenheit and set timer for 55 minutes.
2. Gently tenderize and then butterfly the chicken breast.
3. Mix brown sugar, paprika, onion powder, thyme, garlic powder, cumin and cayenne thoroughly in a bowl.
4. Rub mixture into chicken.
5. Place chicken into a heavy bag and seal the bag removing any air. You can use a vacuum sealer but I prefer to use Ziploc freezer bags and the water immersion method.
6. Once the water bath is ready, submerge the bags and clip then to the side. Cook for 55 minutes.
7. Remove from water bath and bags.
8. Heat up a touch of olive oil in a pan on the stove and place the chicken in for two minutes on each side for a crispy exterior.
9. Remove from pan, plate and top with a touch of your favorite BBQ sauce. Enjoy!

So that is going to wrap this up for this exceptional food sous vide dry rub bbq chicken recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this webpage on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to sous vide dry rub bbq chicken cooking. Go on get cooking!