Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, easy dry rub chicken. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Easy Dry Rub Chicken is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Easy Dry Rub Chicken is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook easy dry rub chicken using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Dry Rub Chicken:
- Take 4 skin-on boneless chicken thighs
- Get 2 Tablespoon olive oil
- Make ready 1 Tablespoon Italian seasoning
- Prepare 2 teaspoons paprika
- Get 2 teaspoons garlic powder
- Prepare 2 teaspoons onion powder
- Prepare 1/2 teaspoon salt
- Take 1/2 teaspoon black pepper
Instructions to make Easy Dry Rub Chicken:
- Mix all the dry ingredients and set aside.
- Make a few slices on the flesh part of the chicken thigh without cutting through. Use a paper towel to pat dry the thighs.
- Rub both sides of the chicken with olive oil. Then, rub both sides of the chicken generously with the dry mix.
- Line the fryer basket with a lightly greased aluminum foil. Put the chicken thighs into the basket without stacking. Air fry at 360F (180C) for about 8 minutes. Then, air fry again at 400F (200C) for about 4 minutes until cooked through at 165F (74C).
So that’s going to wrap it up for this exceptional food easy dry rub chicken recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to easy dry rub chicken cooking. Go on get cooking!
