Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, anchovy and rocket cheese crepe. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Anchovy and Rocket Cheese Crepe is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Anchovy and Rocket Cheese Crepe is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have anchovy and rocket cheese crepe using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Anchovy and Rocket Cheese Crepe:

1. Prepare 100 g flour
2. Prepare 1 egg
3. Get 1 tsp salt
4. Make ready 100 ml milk
5. Take 50 ml water
6. Prepare 20 g rocket/arugula
7. Take 3 pieces anchovy
8. Take 2 slices cheese
9. Prepare 1 tsp butter or margarine

Step by Step to make Anchovy and Rocket Cheese Crepe:

1. Put flour, egg and salt into a bowl, and mix well until the texture becomes crumbly. Slowly add milk and water into a bowl, but make sure to stir continuously to prevent the mixture from becoming lumpy.
2. Melt a tablespoon of butter or margarine in a frying pan, then take off heat and place on a wet towel to cool it down a bit. Then pour half of the crepe mixture into the pan while gently swivelling the pan to spread the mixture evenly.
3. Once the edges of crepe is cooked, add the toppings: a cheese slice, rocket and chopped anchovy.
4. Turn in each corner of the crepe by using chopsticks or a spatula to form a open parcel. Finally add pink pepper if you wish for decoration. Repeat with the other half of the mixture and enjoy.

So that is going to wrap it up with this special food anchovy and rocket cheese crepe recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this site in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My page becomes “the place to be” when it comes to anchovy and rocket cheese crepe cooking. Go on get cooking!