Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, gisele's gingersnaps. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Gisele's Gingersnaps is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Gisele's Gingersnaps is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have gisele's gingersnaps using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Gisele's Gingersnaps:

1. Take 3/4 Cup Butter (softened)
2. Take 1 Cup Sugar (plus more for rolling)
3. Prepare 1/4 Cup Molasses
4. Make ready 1 Egg
5. Take 2 Cups All-Purpose Flour
6. Take 2 Teaspoons Baking Soda
7. Take 1/2 Teaspoon Ginger
8. Make ready 1/2 Teaspoon Salt
9. Take 1 teaspoon Cinnamon

Instructions to make Gisele's Gingersnaps:

1. Mix Sugar, Molasses and Egg into the Butter, and beat well until smooth.
2. Sift together the Flour, Baking Soda, Ginger, Salt and Cinnamon.
3. Add dry ingredients to the first mixture, mix well and chill in the fridge for about an hour.
4. Form in balls and roll in Sugar. Place balls on a greased cookie sheet and cook at 375F (190C) for about 10 minutes.
5. Allow cookies to cool, and store in an airtight container. You can also freeze some for later.

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