Hello everybody, it’s Kayley, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, minute steak with cumin (4 ingredients!). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Minute Steak with Cumin (4 Ingredients!) is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Minute Steak with Cumin (4 Ingredients!) is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook minute steak with cumin (4 ingredients!) using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Minute Steak with Cumin (4 Ingredients!):

1. Prepare 250 gr thinly sliced beef (like the ones for sukiyaki)
2. Make ready 1 tbsp ground cumin
3. Make ready 1 tsp salt
4. Get 1 tbp oil

Step by Step to make Minute Steak with Cumin (4 Ingredients!):

1. Combine beef with cumin and salt. Make sure the beef slices are coated evenly. If you have regular cumin, ground it first with mortar and pestle.
2. Heat oil in a pan, medium heat. I used a cast-iron skillet but I think regular pan is okay as long it's a non-stick one.
3. Carefully use tongs to put the beef slices in the skillet. When one side has browned, flip it so both sides will be brown. Repeat the process with the remaining slices. (In my case, three batches of beef, so, more or less 3 minutes in cooking)
4. Serve with lettuce and some lemon. You can also eat this with steamed rice, pasta, or bread.

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