Recipe of Award-winning Lightly Spiced Veggie Pasta Bake
Nellie Tucker 27/07/2020 20:47
Lightly Spiced Veggie Pasta Bake
Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, lightly spiced veggie pasta bake. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Lightly Spiced Veggie Pasta Bake is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Lightly Spiced Veggie Pasta Bake is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook lightly spiced veggie pasta bake using 20 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Lightly Spiced Veggie Pasta Bake:
Prepare 1 red onion, finely chopped
Take 150 g button mushrooms sliced
Make ready 3 cloves garlic finely sliced
Get 3 small carrots sliced
Take 1 pepper sliced
Take 150 g sprouting broccoli each stem sliced to three pieces
Make ready 1 courgette sliced
Get 1 small tin broad beans drained
Take 1 small tin sweetcorn drained
Get 50 g vine tomatoes cut into quarters
Prepare 2 tins chopped tomatoes
Take 300 g fresh pasta, penne or rigatoni
Take 3 tsp olive oil
Get 100 g cheddar cheese grated
Make ready 100 g mozzarella sliced or grated
Take 50 g Parmesan finely grated
Make ready 50 g Moroccan breadcrumbs
Make ready 1 tsp oregano
Make ready 1 tsp chilli flakes
Get Salt and pepper
Step by Step to make Lightly Spiced Veggie Pasta Bake:
Preheat oven to 200 (180 fan)
Pour olive oil in large pan over medium heat, and add onions cooking for 2 mins, then add mushrooms and garlic. After five mins add carrots, pepper and vine tomatoes.
Add tinned tomatoes plus water of one can to the pan, then add broccoli, courgette, broad beans and sweetcorn. Also add oregano and chilli flakes plus salt and pepper to taste. Cook for 10 mins.
Meanwhile put pasta in separate pan with boiling water and simmer for 2 mins, then drain.
Place pasta in baking dish, and pour over vegetables mixing well. Firstly cover the dish with cheddar, then mozzarella. Mix the Parmesan and breadcrumbs and top the dish with this mixture.
Place in oven for 25-30 mins until golden brown, and serve with garlic bread or green salad.
So that is going to wrap this up with this special food lightly spiced veggie pasta bake recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this site becomes “the place to be” when it comes to lightly spiced veggie pasta bake cooking. Go on get cooking!