Hey everyone, it is Kayley, welcome to our recipe website. Today, I will show you a way to make a special dish, roll meat pie. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Roll meat pie is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Roll meat pie is something that I have loved my entire life. They’re fine and they look wonderful.

Also appearing on the video are Virgin Radio DJ. Nigerian Meat Pie is one of the meat snacks recipes made with minced meat, potato and carrot filling. Learn how to make the best Nigerian Meat Pie here.

To begin with this recipe, we must first prepare a few components. You can cook roll meat pie using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Roll meat pie:

1. Take ^Dough^
2. Take 4 cups Flour
3. Get 1/3 cup Sugar
4. Prepare 1 cup Butter
5. Take 2 Egg
6. Make ready Salt tspn
7. Get Yeast 1tblspn
8. Take Baking powder 1tblspn
9. Prepare Filling
10. Prepare Beep minced meat
11. Take 2 medium onions
12. Get Hot pepper
13. Prepare Spring onion
14. Take Carrot
15. Get Pinch salt

Trim, then shape the edges into a fluted shape. Nigerian Meat pie is light, and slightly Flaky and it's stuffed with well seasoned Ground Beef (minced These Meat pies are a comfort to the soul and a delight to the palate. They can be eaten as breakfast. I call them Nigerian meat pies, Cameroonian meat pies or African meat pies because I've lived in both countries and experienced the same kind of meat pie in both of them.

Instructions to make Roll meat pie:

1. In a bowl mix yeast, sugar and salt then set it aside to rise
2. Add your butter and eggs in the yeast/sugar mixture and mix them thoroughly,followed by flour and baking power, till a dough formed, and continue kneading the dough until smooth, cover and keep it aside in a warm place to rest
3. For the filling, stir fry your minced meat with your seasoning, then followed by the remaining ingredients with small amount of water,on a low heat
4. Divide the dough into some portions, roll each on chopping board, and put your filling in the dough and roll it over and over
5. Fry it with veg. oil until golden brown, on a medium flame, let it to cool before serving.

Meat pies are also eaten in. There are so many Meat Pie Recipes around the world, and the Aussie Meat Pie is one of my Just go to the supermarket and buy frozen puff pastry and short crust pastry, it's already rolled out into. Download the free graphic resources in the form of PNG, EPS, AI or PSD. A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada.

So that’s going to wrap it up with this special food roll meat pie recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this webpage in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope My site becomes “the place to be” when it comes to roll meat pie cooking. Go on get cooking!