Hello everybody, it’s Griffin, welcome to our recipe site. Today, we’re going to prepare a special dish, vegan fish and chips. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Vegan Fish and Chips is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Vegan Fish and Chips is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook vegan fish and chips using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Vegan Fish and Chips:

1. Get 100 g plain flour
2. Take 1 tsp bicarb
3. Prepare 1 tsp vinegar
4. Take salt
5. Take 1 tsp onion powder
6. Take 1 tsp Garlic Powder
7. Make ready vegan beer
8. Take 1 large potato
9. Get 1 tin artichoke hearts
10. Get 1/2 sheet nori finely shredded
11. Get oil for frying

Instructions to make Vegan Fish and Chips:

1. Mix all of the dry ingredients together including the nori leaving some of the flour for dusting.
2. Slice your potato in to your preferred thickness for your chips and leave in water
3. Dust the drained artichoke in the plain flour
4. In a large bowl, mix all of your dry ingredients add the vinegar the beer until you have a thick batter that will coat the back of a spoon.
5. Add the artichoke in to the batter and cook in batches, afew extra bits of batter sprinkled in the oil if you like to have scraps with your chips.
6. Place on a rack over a baking try and keep warm in the oven until your chips are ready

So that’s going to wrap it up with this special food vegan fish and chips recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this site becomes “the place to be” when it comes to vegan fish and chips cooking. Go on get cooking!