Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, salisbury steak. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Salisbury Steak is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Salisbury Steak is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have salisbury steak using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Salisbury Steak:
- Get 8 piece hamburger patties
- Prepare 1 tbsp steak seasoning
- Get 1 1/2 cup frozen chopped onion
- Make ready 1/4 cup all-purpose flour
- Get 1 can beef broth
- Get 1 packages sliced mushrooms
- Make ready 1 packages onion soup mix
- Prepare pepper
Instructions to make Salisbury Steak:
- Spray crock pot with nonstick spray
- Place 4 patties around the bottom of the pot. sprinkle with steak seasoning.
- Then put half of the onions and mushrooms on top
- Repeat steps 2 and 3 with remaining hamburger, seasoning, onion, and mushrooms
- In a separate bowl mix flour, broth, soup mix, and pepper together. Pour on top of the patties
- Cook on low for 8-10 hours (your meat will not be brown like when you grill but it will be thoroughly cooked if done the full time! Something about sitting in the juice keeps it the same color)
- Use the gravy over mashed potatoes also
So that’s going to wrap it up with this exceptional food salisbury steak recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this webpage on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My site becomes “the place to be” when it comes to salisbury steak cooking. Go on get cooking!
