Hello everybody, it is Sophie, welcome to our recipe website. Today, I will show you a way to prepare a distinctive dish, meat pie. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Meat pie is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Meat pie is something that I’ve loved my whole life. They’re nice and they look wonderful.

A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies!

To begin with this recipe, we have to first prepare a few components. You can cook meat pie using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Meat pie:

1. Prepare 3 cups flour
2. Make ready 1/4 tsp salt
3. Get Maggie cube(optional)
4. Make ready 1 tsp baking powder
5. Prepare 6 tbsp oil plus 3tbsp for the fillings
6. Prepare Beef meat
7. Get 1 cup chopped carrot3pcs scotch bonnet
8. Take 1 cup chopped Irish potatoe
9. Prepare Seasonings
10. Take 1 egg

Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! We have hundreds of meat pies to choose from. Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie.

Steps to make Meat pie:

1. For the dough; - In a bowl,add flour,salt,Maggie,baking powder mix and add the butter/oil mix until the flour look like bread crumbs,add the water gradually and mix until dough is formed,knead for 3-5mins cover and let it rest for 15-20mins.
2. FOR THE FILLINGS; - In a pan,preheat the oil,add the chopped onions and scotch bonnet, fry for 2mins add mincedmeat and seasonings,cook for 3mins and add the chopped carrot and potatoes,add 1/2cup water,cover and let it cook till the irish and carrot are soft.
3. In a bowl add 1tbsp flour plus 1/4cup water mix and pour into the fillings, low the heat and let it cook for another 4-5mins and off the heat. Roll out the dough and cut into round shape add the fillings and cover use folk to flip the edge.
4. Grease butter on a baking pan and spread some flour,arrange the meatpie on the pan,whisk the egg, using Kitchen brush, egg wash the meatpie and bake on 180°C for 10-15mins or more.

Meat Pies Recipe & Video. printer friendly page. These individual Meat Pies have a buttery crisp top and bottom crust with a delicious filling of ground pork and beef, along with lots of vegetables. These useful spices can be used to cook so many different meals! Nigerian Meat Pie is one of the meat snacks recipes made with minced meat, potato and carrot filling. Learn how to make the best Nigerian Meat Pie here.

So that is going to wrap this up with this exceptional food meat pie recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to meat pie cooking. Go on get cooking!