Steps to Prepare Any-night-of-the-week Argentine Red Shrimp With Tomatoes & Feta Cheese

Elva Rhodes   03/06/2020 17:09

Argentine Red Shrimp With Tomatoes & Feta Cheese
Argentine Red Shrimp With Tomatoes & Feta Cheese

Hey everyone, it is Griffin, welcome to our recipe website. Today, I will show you a way to prepare a special dish, argentine red shrimp with tomatoes & feta cheese. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Argentine Red Shrimp With Tomatoes & Feta Cheese is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Argentine Red Shrimp With Tomatoes & Feta Cheese is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook argentine red shrimp with tomatoes & feta cheese using 24 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Argentine Red Shrimp With Tomatoes & Feta Cheese:
  1. Take 8-10 oz Argentine red shrimp raw peeled and deveined
  2. Take Olive oil for coating the shrimp
  3. Take Freeze-dried oregano or fresh
  4. Take Salt and Pepper
  5. Take 2 medium tomatoes peeled, cored, and sliced roughly chopped
  6. Prepare 1-2 Tbs olive oil
  7. Get 1/3 cup diced shallots
  8. Take 1-2 garlic cloves minced
  9. Prepare Salt and pepper
  10. Make ready Dash or so of white wine
  11. Make ready Red pepper flakes
  12. Make ready 1-2 oz. Feta cheese crumbled
  13. Get Freeze-dried mint leave flakes or fresh
  14. Make ready Cooking, assembly, and baking
  15. Prepare Preheat the oven to 400f
  16. Prepare In a bowl, add a little olive oil, salt, pepper, a few dashes of oregano, and toss the shrimp in the seasoned oil to coat and set aside
  17. Make ready Heat a medium saute pan to medium and add 1-2 Tbs Olive Oil
  18. Get Add shallots, garlic, and salt and pepper to taste, saute until soft, about five minutes
  19. Prepare Add the tomatoes, and red pepper flakes. Simmer, mashing the tomatoes a bit. Cover and cook down until thickened. Remove the lid and cook to a sauce
  20. Get Add a splash of white wine and simmer for a few minutes more
  21. Take Transfer the tomatoes, shallots, and garlic onto individual ovenproof serving dishes and spread across the bottom
  22. Get Layer the shrimp across the tomatoes and crumble the feta over the shrimp
  23. Take Put into the oven and cook about 10-15 minutes until bubbly
  24. Make ready Remove and sprinkle with Mint and serve along with crusty bread and White Wine
Steps to make Argentine Red Shrimp With Tomatoes & Feta Cheese:
  1. Raw Argentine Red Shrimp with shell looks different then most.
  2. Cooked down Tomatoes.
  3. Add the Shimp, scatter some Feta and put in preheated 400f oven.
  4. Dust with Mint aand serve.

So that is going to wrap it up with this exceptional food argentine red shrimp with tomatoes & feta cheese recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to argentine red shrimp with tomatoes & feta cheese cooking. Go on get cooking!

©2020 Best Recipes - All Rights Reserved