Hello everybody, it’s Carrillo, welcome to my recipe website. Today, we’re going to prepare a distinctive dish, chunky aussie steak pies with mash and smashed peas. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Chunky Aussie Steak Pies with Mash and smashed Peas is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Chunky Aussie Steak Pies with Mash and smashed Peas is something which I’ve loved my entire life. They are fine and they look wonderful.

Meat pies are a classic Australian icon, and with a flaky pastry exterior giving way to a beefy filling with rich gravy, it won't take long before the rest of the world loves them too. The meat pie is the ubiquitous snack of the only country in the world that has a whole continent to itself. Boil, steam or microwave peas and mint until just Coarsely mash peas.

To begin with this recipe, we must prepare a few components. You can have chunky aussie steak pies with mash and smashed peas using 15 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chunky Aussie Steak Pies with Mash and smashed Peas:

1. Make ready 700 grams gravy beef
2. Take 2 tbsp plain flour
3. Make ready 2 tbsp olive oil
4. Make ready 250 grams mushrooms quartered
5. Get 1 onion
6. Get 2 clove garlic
7. Make ready 2 tbsp tomato paste
8. Get 1 1/2 cup beef stock
9. Take 1 dash salt
10. Get 1 dash ground black pepper
11. Make ready 2 sheets of frozen short crust pastry
12. Get 2 sheets of frozen puff pastry
13. Make ready 3 medium potatoes
14. Get 2 cup frozen green peas
15. Prepare 4 tbsp butter

Steak pie, chips, garden peas and gravy on a plate on a wooden pub table. Steak and onion lattice pie with fries and mushy peas. Steak And Kidney Pudding Meal With Chips And Mushy Peas Grilled rib eye steak and chips meal Gammon Steak And Chips Meal Rare Cooked Sirloin Steak And Chips. Tender flat iron steak gets pan-roasted and served atop a pile of crispy oven fries (chips, guv'nuh?) and buttery English Pub Steak.

Steps to make Chunky Aussie Steak Pies with Mash and smashed Peas:

1. Combine beef, flour and season with salt & pepper, toss to coat.
2. Heat oil in large saucepan over medium heat and brown beef. Do this in 2 or 3 batches to avoid overcrowding the pan. Trabsfer to separate plate when beef is browned.
3. Add mushroom, onion and garlic to pan and cook until onions are softened. Stir in beef, tomato paste and stock and bring to simmer. Reduce heat to low and cook covered for 1 hour stirring occasionally. Uncover and cook for further 30mins or until beef is tender.
4. Set aside to cool and the cover and place in fridge to cool completely.
5. Preheat oven to 210°C. Cut and line 4 individual pie tins with short crust pastry allowing sides to overhang. Brush sides with egg ans divide beef evenly among cases.
6. Cut puff pastry and top pies and trim off any excess. Use a fork to press down edges to seal and brush with remaining egg and cut a small cross into each centre of the pie and bake for 30mins or until puffed and golden.
7. Clean and peel potatoes cover with water and bring to boil. Cook until soft. In a separate pot cover peas with water and cook until super soft.
8. Once potatoes are cooked add 2 tablespoons of butter, season with salt and pepper and mash until desired smoothness. Repeat and do same with peas.
9. Cut the tops of pies and top with mashed potatoes and peas and place top back on. Serve with gravy or tomato sauce and enjoy :)

With Oven Fries, Malt Vinegar Mayo, and Smashed Peas. Photo "Steak Pie and Mash with Mushy Peas" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. Meat pie with mushy peas and mashed potato and ketchup. steak pub pie with gravy and vegetables. closeup pub meat pie with mashed potatoes and peas on a brown plate with blue napkin. The classic sausage and mash served with homemade onion gravy and peas. Simple and sure to please all the family.

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