Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, meat pie. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Meat Pie is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Meat Pie is something that I’ve loved my whole life.

A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies!

To begin with this recipe, we have to first prepare a few components. You can have meat pie using 18 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Meat Pie:

1. Make ready For the dough
2. Take 4 cups flour
3. Prepare 1/2 tspn salt
4. Take 1 tspn baking powder
5. Prepare 250 g butter
6. Make ready 1/2 cup cold water
7. Take For the fillings
8. Prepare 2 medium potatoes
9. Get 1 big carrot
10. Prepare Medium albasa
11. Take Minced meat
12. Make ready to taste Maggi
13. Make ready Veg oil
14. Prepare 1 1/2 tblspn flour
15. Make ready 1 cup water
16. Prepare 1/2 tspn thyme
17. Take 3 medium Attaruhu
18. Take to taste Salt

Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! We have hundreds of meat pies to choose from. Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie.

Instructions to make Meat Pie:

1. A samu bowl a hada dry ingredients a ciki.
2. A saka butter a murza har ya hade.
3. Sannan a zuba ruwa a kwaba su su zama dough.
4. Ayi kneading nasu kamar na 5mins.
5. Sai a rufe a barshi yayi kamar 10mins.
6. For the fillings
7. A fere dankali a yanka su da carrots cubes a ajiye a gefe.
8. Sai a yanka albasa a tukunya asa mai a fara soya ta, idan ta dan saki jikin ta sai a sa attaruhu a dan juya su.
9. Sai a sa minced meat da gishiri a bari ruwan minced meat din yadan sha.
10. Sai a zuba ruwa a kawo carrots da potato a zuba, sannan a sa maggi, thyme a barsu su nuna su tsotse ruwan.
11. Sannan a kawo flour a dan dama shi da ruwa kadan sai a zuba a gauraya su.
12. Sai ayi rolling dough din a shinfida shi akan meat pie cutter, asa fillings sai a shafa ruwa a edges din sai a liqe su.
13. A jera akan baking tray a shafa qwai a tura a oven.

Meat Pies Recipe & Video. printer friendly page. These individual Meat Pies have a buttery crisp top and bottom crust with a delicious filling of ground pork and beef, along with lots of vegetables. These useful spices can be used to cook so many different meals! Nigerian Meat Pie is one of the meat snacks recipes made with minced meat, potato and carrot filling. Learn how to make the best Nigerian Meat Pie here.

So that is going to wrap this up for this exceptional food meat pie recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this webpage on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this site becomes “the place to be” when it comes to meat pie cooking. Go on get cooking!