Step-by-Step Guide to Make Speedy Steak and Spring Herbs

Genevieve Moreno   30/03/2020 10:36

Steak and Spring Herbs
Steak and Spring Herbs

Hey everyone, it’s Sophie, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, steak and spring herbs. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Steak and Spring Herbs is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Steak and Spring Herbs is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have steak and spring herbs using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Steak and Spring Herbs:
  1. Prepare 2 large red potatoes
  2. Get 1/2 medium Yellow pepper
  3. Make ready 1 tbsp Tarragon
  4. Get 1 tbsp Fresh parsley
  5. Make ready 1/3 cup Fresh Parmesan cheese
  6. Get 1 tbsp Fresh cracked pepper
  7. Prepare 1/2 lb Choice boneless beef sirloin tip steak thin cut
  8. Prepare 6 medium Sliced Asparagus spears
  9. Take 1/2 bunch Chopped Green onions
  10. Prepare 4 slice Cooked bacon crunched up
Steps to make Steak and Spring Herbs:
  1. In a large skillet saute sliced potatoes for 5 minutes
  2. Now add asparagus yellow peppers and green onions tarragon and cracked black pepper. Cover and cook for an additional 5 minutes, at this point at the sliced sirloin
  3. Make some bread for the side
  4. Plate with vegetables first adding thin sliced steak a top, sprinkle with parsley and Parmesan cheese and enjoy
  5. sprinkle crunched up bacon across the top of the steaks

So that’s going to wrap this up with this exceptional food steak and spring herbs recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this site on your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My page becomes “the place to be” when it comes to steak and spring herbs cooking. Go on get cooking!

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