Easiest Way to Prepare Ultimate Fried Mushrooms

Emma Barber   07/06/2020 08:04

Fried Mushrooms
Fried Mushrooms

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, fried mushrooms. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Fried Mushrooms is one of the most well liked of recent viral meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Fried Mushrooms is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have fried mushrooms using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Fried Mushrooms:
  1. Get 2 packs button mushrooms
  2. Prepare 2 tbsp besan
  3. Take 2 tbsp plain flour (maida)
  4. Take 1 tbsp cornflour
  5. Take 1 tbsp hot oil (to mix in)
  6. Take 1 tbsp chopped garlic
  7. Prepare 1/2 tbsp chopped green chillies
  8. Get 1 tbsp tandoori masala
  9. Prepare to taste salt
  10. Prepare oil for frying
Instructions to make Fried Mushrooms:
  1. First mix besan,maida &cornflour together in sliced mushrooms.
  2. Put garlic,chillis,& tandoor masala.
  3. Put salt & hot oil & mix the ingredients well.
  4. Then keep it in the freezer for 10 minutes.
  5. Then heat oil in pan and fry the mushrooms till golden brown.
  6. Sprinkle Chaat masala and dried mango powder.Garnish with Coriander spring and serve hot.

So that’s going to wrap it up for this special food fried mushrooms recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this webpage on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to fried mushrooms cooking. Go on get cooking!

©2020 Best Recipes - All Rights Reserved