Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, green mango juice. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Green Mango Juice is one of the most well liked of current viral foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Green Mango Juice is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook green mango juice using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Green Mango Juice:

1. Get Green Mango
2. Prepare Pudina - Mango chutney
3. Take Sugar Chasni
4. Take Black pepper powder
5. Take Black salt
6. Take Water
7. Prepare Green food colour

Instructions to make Green Mango Juice:

1. Roast raw mango on gas.
2. After that peel it and grind it's pulp in grinder.
3. Add Mint chutney, Sugar chutney, black salt, green food colour and black pepper powder. Add water as needed & mix them well.
4. Now strain the mixture and keep it in fridge for 30-40 minutes. Green mango juice is ready to serve.

So that’s going to wrap this up with this exceptional food green mango juice recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to green mango juice cooking. Go on get cooking!