Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, thai cauliflower pizza with satay sauce base. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Thai cauliflower pizza with satay sauce base is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Thai cauliflower pizza with satay sauce base is something which I have loved my entire life.

The base is made from cauliflower and the toppings have this popular Indian "tikka masala" flavor. Super easy to make, delicious and nutritious - perfect for all occasions. While most Western versions of satay sauce are made with peanut butter, our Thai version starts with real peanuts—and you'll taste the difference!

To begin with this particular recipe, we have to prepare a few ingredients. You can cook thai cauliflower pizza with satay sauce base using 17 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Thai cauliflower pizza with satay sauce base:

1. Take Half a medium cauliflower
2. Take 1/3 cup oats
3. Make ready 1 egg
4. Take 1 teaspoon oregano
5. Get 1 level tablespoon peanut butter
6. Get 2 cloves garlic
7. Get 2 teaspoons soy sauce
8. Get 1 teaspoon fish sauce
9. Take 1 teaspoon sugar
10. Make ready 1 small chilli
11. Make ready 1 tablespoon cheese of choice
12. Prepare 1/2 red pepper
13. Take 2 spring onions
14. Get 1 carrot
15. Prepare Can also add sliced chicken breast if you would like
16. Prepare Can also add sliced chicken breast if you would like
17. Take Can also add sliced chicken breast if you would like

Roasted Cauliflower Satay with Spicy Peanut Dipping Sauce by Closet Cooking. Thai Fish Cakes with Cucumber Dipping Sauce by My Gourmet Connection. Thai Peanut Sauce for a meat satay or kebab dip, to toss on noodles, or salad dressing. It's thick, rich, and full of Asian flavors.

Instructions to make Thai cauliflower pizza with satay sauce base:

1. Preheat oven to 160 degrees Celsius. In a blender add the cauliflower, oats and oregano and blend until you get a cous cous consistency. Transfer to a bowl and add the egg to bind the mixture together. Shape this mix into a pizza base or other shape to your choosing. Set a timer for 20 minutes.
2. While the base is cooking. Finely chop your onions and pepper and grate your carrot. Fry these off for 3-4 minutes to part cook them. (If you'd like to add meat this will need to be cooked too at this point.)
3. For the satay sauce combine the peanut butter, soy sauce, fish sauce, garlic, sugar and chillis and stir the mixture until it is a paste which will be easy to spread over the pizza base.
4. Once the base has been cooking for 20 minutes take it out of the oven and increase the temperature to 200 degrees Celsius.
5. Add your satay sauce and vegetable toppings then grate or add sliced cheese to the top.
6. Bake the pizza for another 6 minutes at 200 degrees until the cheese is starting to brown off.
7. Add your satay sauce and vegetable toppings then grate or add sliced cheese to the top.
8. Bake the pizza for another 6 minutes at 200 degrees until the cheese is starting to brown off.
9. Add your satay sauce and vegetable toppings then grate or add sliced cheese to the top.
10. Bake the pizza for another 6 minutes at 200 degrees until the cheese is starting to brown off.

A mildly spicy homemade peanut sauce based on the ingredients of a favorite store brand, but healthier and easily made at home! Ever wonder how that sweet peanut buttery sauce was made, well now you can have it in a simple packet. Taste great with grilled chicken or beef. In a saucepan over medium heat, combine coconut milk, peanut butter, onion, soy sauce, brown sugar. View the menu from Siam Secret Thai Restaurant Altona & place your takeaway or delivery order online.

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