Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, prawn stir fry with vegetables. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Welcome back to my channel hope you all are doing good today I am going to share the recipes of stir fry prawns with vegetables recipe IT I. Fusion Kitch'n has welcomed autumn this year with an inspiration from the Chinese Cuisine. While the wonderful colours and mist of autumn have a lot of.

Prawn Stir Fry with vegetables is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Prawn Stir Fry with vegetables is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook prawn stir fry with vegetables using 17 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Prawn Stir Fry with vegetables:

1. Take 500 grams prawns
2. Take 1 large onion, sliced
3. Make ready 3 garlic cloves, sliced
4. Take 2 inch ginger, julienned
5. Prepare 1 green sweet pepper, julienned
6. Get Half yellow pepper, julienned
7. Get 1 tbsp dry chilli paste
8. Get 1/4 cup water
9. Make ready 2-3 bird eye chillies, bruised
10. Get Sauce paste
11. Take 2 tbsp oyster sauce
12. Prepare 2 tbsp thick soya sauce
13. Get 1 tsp light soy sauce
14. Get 1/2 tsp crushed black pepper
15. Prepare Handful basil
16. Make ready Fried cashews
17. Prepare Toasted sesame seeds

Once the chopping is out of the way this dish is ready in a couple of minutes. A simple stir-fry that's ready in thirty minutes! Fresh prawns, crisp-yet-tender veggies, a hint of soy and the zing of ginger. Stir-frying is quick, so it limits nutrient loss.

Steps to make Prawn Stir Fry with vegetables:

1. In a wok, heat 2 tbsp of veg oil on a high heat. Fry garlic and ginger till fragrant.. - Add in the chilli paste and water. Let cook till oil separate.
2. Add in the sauce paste. Stir to mix. Let simmer till thick..
3. Add in the prawns and peppers. Keep the heat on high and fry for a minute. Now add in the bird eye chillies, cashews, sliced onions and basil. Give it one good stir. Transfer into serving plate and garnish with toasted sesame.. - Serve straight away with rice and a side dish. We love rice with omelette

Serve on white or brown rice. My mother tried to cook them, once they were showed on table, smelled so great, tasted so great too! Add the prawns, garlic and coriander and cook for a further minute. Stir fries cook very quickly, so get all your ingredients measured out and prepared before you start to cook. First, cook the rice according to the instructions Heat the oil in a wok or large frying pan until it's smoking hot.

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