Recipe of Ultimate Beef a Casa (Portuguese Steak)

Alice Perry   20/05/2020 22:21

Beef a Casa (Portuguese Steak)
Beef a Casa (Portuguese Steak)

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, beef a casa (portuguese steak). It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Beef a Casa (Portuguese Steak) is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Beef a Casa (Portuguese Steak) is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook beef a casa (portuguese steak) using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beef a Casa (Portuguese Steak):
  1. Prepare meat marinade
  2. Get 4 pieces steak/fillet (any cut) beaten/tenderized to 1/2 inch
  3. Prepare 2 tsp chili flakes
  4. Take 1 tbsp olive oil
  5. Prepare 2 tbsp red wine
  6. Prepare to taste Salt and pepper
  7. Prepare 3 garlic cloves, crushed
  8. Get 1 small onion, thin sliced
  9. Make ready ADD INs
  10. Prepare 4 eggs
  11. Prepare 1 tbsp olive oil
  12. Get French fries, as much as you want(baked or fried)
Steps to make Beef a Casa (Portuguese Steak):
  1. In a bowl, mix your meat with all the marinade ingredients and let marinade for 1-2 hours
  2. Bake off (or fry) your French fries and set aside. (Don't do this too early so they won't be cold)
  3. Add 1 tbsp olive oil to pan, heat until smoking then lay your beef and cook/brown your fillet steaks 2min per side (pour some of the marinade on top to help along with the cooking and add flavour)…once done set on plate (don't overlap the fillets on the plate.. you'll see why..)
  4. In the same pan, cook your eggs sunnyside up or over easy. Once done, lay an egg on top of each piece of steak.
  5. Serve hot with fries and a cold beer! Told ya it was easy!!!!!!!!

So that is going to wrap it up for this exceptional food beef a casa (portuguese steak) recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this site on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this page becomes “the place to be” when it comes to beef a casa (portuguese steak) cooking. Go on get cooking!

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