Hey everyone, it is Sophie, welcome to my recipe website. Today, we’re going to make a distinctive dish, mike's oklahoma open faced onion sandwiches. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Mike's Oklahoma Open Faced Onion Sandwiches is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Mike's Oklahoma Open Faced Onion Sandwiches is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have mike's oklahoma open faced onion sandwiches using 20 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Oklahoma Open Faced Onion Sandwiches:

1. Get ● For The Meat
2. Get 2 80/20 (3/4 lb) Ground Beef Prime Rib Or Grassfed Angus Patties
3. Take ● For The Patty Seasonings [to top patties]
4. Get to taste Fresh Ground Black Pepper
5. Make ready to taste Granulated Garlic Powder
6. Get to taste Granulated Onion Powder
7. Get 1/2 Packet Liptons Onion Soup Mix
8. Get ● For The Onions
9. Get 2 LG Thick Sliced Spanish Onions
10. Make ready 1 (4 oz) Can Drained Sliced Mushrooms
11. Prepare to taste Fresh Ground Black Pepper
12. Take to taste Granulated Garlic Powder
13. Make ready 1/8 Cup Unsalted Butter
14. Make ready ● For The Potatoes
15. Prepare 1 Bucket Bob Evans Mashed Potatoes
16. Prepare ● For The Gravy
17. Get 2 Packets Pioneer Beef Grande Mix Or Mccormick
18. Make ready 1 Can Beef Broth + 2 Cups Water
19. Take ● For The Dry Toasted Breads
20. Get 4 Thick Slices SaraLee Bread Or Texas Toast

Step by Step to make Mike's Oklahoma Open Faced Onion Sandwiches:

1. Here's what you'll need. Butter not pictured. Definitely use the packet gravy. It carries that same salt flavor as it does in Oklahoma.
2. Add your butter, mushrooms, thick sliced Spanish onions, a dash of fresh ground black pepper and granulated garlic to pan.
3. Season your formed patties top and bottom.
4. This is the very best pre-fabed brand out there. Just microwave.
5. Add your beef stock and water. Bring to a steady boil. Add your powdered gravy. Whisk constantly until gravy is thickened. Add less water if you want a thicker gravy.
6. When your onions are almost translucent - add your patties.
7. Fry onion until fully translucent.
8. Finish frying your patties until medium rare.
9. Set aside and toast your bread.
10. Place 1 slice toasted bread down and add mashed potatoes. Add onion mixture and gravy. Add another layer of potatoes and onions with more gravy. Set second toasted slice to the side of sandwich. Enjoy!

So that’s going to wrap it up with this special food mike's oklahoma open faced onion sandwiches recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to mike's oklahoma open faced onion sandwiches cooking. Go on get cooking!