Hey everyone, it’s Sophie, welcome to my recipe website. Today, we’re going to make a special dish, raw mango pana/juice#vegan. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Raw Mango Pana/Juice#Vegan is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Raw Mango Pana/Juice#Vegan is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook raw mango pana/juice#vegan using 4 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Raw Mango Pana/Juice#Vegan:

1. Get pulp of two raw mangoes
2. Get 5-6 tbsp sugar
3. Prepare 1 tsp cardamom powder
4. Take 1 litre water

Steps to make Raw Mango Pana/Juice#Vegan:

1. 1. Boil the raw mangoes.
2. 2. Keep aside for cooling, then peel the mangoes.
3. 3. Take out the mango pulp in a container.
4. 4. Add sugar and a little water.
5. 5. Mix well.
6. 5. Then add the remaining water, cardamom powder and mix well.
7. 6. Serve chilled!
8. Note : Adjust the amount of sugar based on the sourness of the raw mangoes.

So that’s going to wrap this up for this special food raw mango pana/juice#vegan recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this site in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope My page becomes “the place to be” when it comes to raw mango pana/juice#vegan cooking. Go on get cooking!