Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, tumis cumi (spicy stir-fry indonesian squid). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Tumis Cumi (Spicy Stir-fry Indonesian Squid) is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Tumis Cumi (Spicy Stir-fry Indonesian Squid) is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have tumis cumi (spicy stir-fry indonesian squid) using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Tumis Cumi (Spicy Stir-fry Indonesian Squid):

1. Prepare 250 gram fresh squid (cut in round shape)
2. Make ready Seasoning:
3. Make ready 2 pieces red chilies (cut)
4. Take 3 pieces chilies (cut)
5. Get 3 pieces garlic (cut)
6. Take 3 pieces onion (cut)
7. Make ready 1 bit salt
8. Get 1 bit broth powder
9. Make ready 2 tbsp Cooking oil

Step by Step to make Tumis Cumi (Spicy Stir-fry Indonesian Squid):

1. Heat the pan, add cooking oil and seasoning, stir, If it has a nice smelled, add squid.
2. Add fresh squid, stir, add salt 😊
3. Voila…this is it Spicy stir-fry Indonesian Squid

So that is going to wrap it up for this special food tumis cumi (spicy stir-fry indonesian squid) recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to tumis cumi (spicy stir-fry indonesian squid) cooking. Go on get cooking!