Hey everyone, it’s O’Neill, welcome to my recipe website. Today, I’m gonna show you how to prepare a special dish, balsamic potato salad. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Balsamic Potato Salad is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Balsamic Potato Salad is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have balsamic potato salad using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Balsamic Potato Salad:
- Get 3 pounds new red mini potatoes
- Prepare 1/2 cup slivered oil-packed sun-dried tomatoes
- Make ready 3 Tbsp capers
- Prepare 1/2 cup balsamic vinegar
- Get 1/4 cup olive oil
- Get 2 Tbsp sun-dried tomato oil
- Make ready 1 Tbsp dijon mustard
- Prepare 1 tsp salt
- Get 1/2 tsp pepper
- Get 2 Tbsp chopped fresh basil
Step by Step to make Balsamic Potato Salad:
- In a pot of boiling salted water, cook potatoes for 20 minutes or until tender. Drain and let cool; cut into bite size pieces if needed. Place in bowl. Add tomatoes and capers.
- Whisk together vinegar, olive oil, sun-dried tomato oil, mustard, salt and pepper; toss with potato mixture. Let stand for 5 minutes. Sprinkle with basil.
- Serve and enjoy!
So that’s going to wrap it up for this exceptional food balsamic potato salad recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this site on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My site becomes “the place to be” when it comes to balsamic potato salad cooking. Go on get cooking!
