Hello everybody, it’s me, Connelly, welcome to my recipe site. Today, I will show you a way to make a special dish, carribean fish fritters. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Carribean Fish Fritters is one of the most well liked of current viral foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Carribean Fish Fritters is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook carribean fish fritters using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Carribean Fish Fritters:

1. Take fish appetizers
2. Prepare 3 cup all purpose flour
3. Get 1 medium Scotch bonnet pepper or ground black pepper
4. Prepare 3 each Onions
5. Take 3 large Tomatoes
6. Get 3 tsp Baking powder
7. Take 2 lb Salted cod fish
8. Prepare 1 1/2 cup Water
9. Make ready 1 cup Vegetable oil

Step by Step to make Carribean Fish Fritters:

1. Soak the fish in water for 1 hour or more untill fish is soft.
2. place fish into a large bowl pat dry and begin to flake.
3. Dice up onions,pepper and tomatoes.
4. Add the Tomatoes and onions to the cod.
5. Add the flour, baking powder and pepper then stir into the cod.
6. Add the water and stir in until everything is well blended.
7. Heat the vegetable oil in a large pan over medium heat, when the oil is hot using a spoon drop spoonfalls of the batter into the pan.
8. Fry on each side for 5mins until golden brown, drain excess oil with paper towels.

So that is going to wrap it up with this exceptional food carribean fish fritters recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this page becomes “the place to be” when it comes to carribean fish fritters cooking. Go on get cooking!