Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, rice kibbeh 2. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Rice Kibbeh 2 is one of the most well liked of current viral foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Rice Kibbeh 2 is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook rice kibbeh 2 using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Rice Kibbeh 2:

1. Get 12 Frozen rice kibbeh
2. Get Can tomatoes sauce
3. Prepare 5 pound Lamb chop
4. Prepare 1 Onion chopped
5. Make ready 3 turnip chopped bite size
6. Take 2 cups Swiss chard chopped
7. Prepare Head garlic chopped half
8. Prepare 1 tablespoon each
9. Get cloves Salt, pepper, seeds of coriander anise-star, peppercorn,bay leaves, dry lemon, cinnamon, cardamom
10. Make ready 8 cups warm water

Step by Step to make Rice Kibbeh 2:

1. Wash lamb meat cook over medium heat for 10 minutes change the water with hot fresh water 6 cups add all spices no salt with half of the onion and garlic and the ends of the Swiss chard cook for half hour
2. Start with another pot 2 tablespoon olive oil add the turnips and cook for 10 minutes keep mixing then add the onion garlic cook for few minutes then add the can of tomatoes and 1 cup of hot water cook for another 10 minutes
3. Drain the broth on top the turnips mixer and the meat add salt to the mixture without all the spices when the mixture start boiling start adding the frozen kibbeh one by one far from each other then change the temperature to low and cook for 30 minutes in the last 10 minutes I add the Swiss chard so stay green enjoy 😉I only stirred it twice in the beginning so it will not open the kibbeh enjoy

So that is going to wrap it up with this special food rice kibbeh 2 recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to rice kibbeh 2 cooking. Go on get cooking!