Hello everybody, it is Sophie, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, stir fry veggie and sausage in butter sauce. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Stir Fry Veggie and Sausage in Butter Sauce is one of the most favored of recent viral meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Stir Fry Veggie and Sausage in Butter Sauce is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have stir fry veggie and sausage in butter sauce using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Stir Fry Veggie and Sausage in Butter Sauce:

1. Take 4 sausages, cut into several parts
2. Take Half a cup of cut woodear mushrooms
3. Get 1 carrot, peel amd cut at an angle
4. Get Half a cup or shredded corn
5. Take 3 shallots, slice
6. Prepare 2 garlics, slice
7. Prepare Oil for frying
8. Get as needed Water
9. Take 1 sachet butter sauce

Step by Step to make Stir Fry Veggie and Sausage in Butter Sauce:

1. Heat the oil in a pan.
2. Add the shallots and garlics. Stir until fragrant.
3. Add in the water and let it simmer.
4. Then add the carrots and sausages. Mix and let them soften.
5. Then add the mushrooms and corn. Stir again.
6. Add the butter sauce. Mix evenly. Taste test. Add more seasonings if you want.
7. Turn off the heat and serve.

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