Hello everybody, it is Carrillo, welcome to my recipe page. Today, I will show you a way to prepare a special dish, mike's low carb/calorie vegetable beef soup. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Mike's Low Carb/Calorie Vegetable Beef Soup is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Mike's Low Carb/Calorie Vegetable Beef Soup is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook mike's low carb/calorie vegetable beef soup using 36 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mike's Low Carb/Calorie Vegetable Beef Soup:

1. Get ● For The Proteins [you can also use chicken or seafood]
2. Make ready 2 Pounds 80/20 Lean Ground Beef
3. Prepare ● For The Vegetables Seasonings & Broth
4. Take 6 (32 oz) Boxes Beef Broth
5. Make ready 1 Box Thick Sliced Mushrooms
6. Make ready 4 Medium White Onions
7. Take 1 Small Head Broccoli
8. Get 4 Cups Sliced Cabbage
9. Take 1 Cup Sliced Carrots
10. Prepare 1.5 Cups Sliced Celery
11. Prepare 1 LG Green Bell Pepper [deseeded]
12. Prepare 1 Medium Red Bell Pepper [deseeded]
13. Make ready 1 Medium Yellow Bell Pepper [deseeded]
14. Make ready 1 Medium Orange Bell Pepper [deseeded]
15. Prepare 8 Cloves Chopped Garlic
16. Prepare 1 Bunch Leaves Cilantro
17. Make ready 1/2 Bunch Leaves Parsley
18. Make ready 1 (8 oz) Can Spinach
19. Get 1/2 Cup Of Your Favorite Red Salsa Sauce [low sugar]
20. Make ready 2 (4 oz) Cans Diced Green Chilies
21. Get 2 Cans Diced Tomatoes
22. Prepare 1 Can ROTELL [with chilies]
23. Get 2 Cans Green Beans [drained]
24. Prepare 1 Can Asparagus [drained]
25. Get 1 Can Artichokes [drained]
26. Get 1/8 Cup Fresh Basil Leaves
27. Take 1 tbsp Italian Seasoning
28. Get 1/2 tsp Crushed Bay Leaves
29. Make ready 1 tsp Red Pepper Flakes
30. Take 1 tbsp Fresh Ground Black Pepper
31. Make ready 2 tbsp Maggi Chicken Boullion Powder [or more to taste]
32. Prepare 2 tbsp Liquid Beef Boullion
33. Take 1 tbsp Worshestershire Sauce
34. Get 2 tbsp Liquid Beef Boullion
35. Get 1 tbsp Granulated Garlic Powder [add last]
36. Take 1 tbsp Granulated Onion Powder [add last]

Steps to make Mike's Low Carb/Calorie Vegetable Beef Soup:

1. Brown your beef in a large pot. Drain any grease if needed.
2. Add everything in the Vegetables Seasonings & Broth section to your pot and bring to a simmer
3. Simmer for 30+ minutes. Or, until your carrots have fully softened.
4. Serve piping hot and garnish with fresh parsley. Enjoy!

So that’s going to wrap it up with this exceptional food mike's low carb/calorie vegetable beef soup recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this site on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to mike's low carb/calorie vegetable beef soup cooking. Go on get cooking!