Hey everyone, it is me, Connelly, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pesto z'paghetti with chicken. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pesto Z'paghetti with Chicken is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Pesto Z'paghetti with Chicken is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook pesto z'paghetti with chicken using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pesto Z'paghetti with Chicken:

1. Prepare 28 oz spirilized zucchini, about 4 medium
2. Prepare 1/2 c light/low-fat Ricotta cheese
3. Make ready 1 T grated Parmesan cheese
4. Prepare 1/4 oz pine nuts
5. Prepare 1/4 c plus 2 T chopped fresh basil
6. Take 1 T chopped garlic
7. Make ready 1/2 tsp each salt and pepper
8. Get 8 oz boneless chicken breast, pounded to 1/2" thickness

Step by Step to make Pesto Z'paghetti with Chicken:

1. To make sauce, combine in a small blender: Ricotta, Parmesan, pine nuts, 1/4 c basil, 1-1/2 tsp garlic, 1/4 tsp each salt and pepper. Add about 3 T water. Blend until uniform.
2. Spray large skillet with cooking spray and heat on med. Season chicken with 1/4 tsp each salt and pepper. Cook until no longer pink, about 4 min. on each side. Transfer to cutting board and slice.
3. Remove skillet from heat and wipe clean. Re-spray and bring to med. heat. Add zucchini and 1-1/2 tsp garlic. Cook and stir until slightly tender. Drain excess liquid from pan.
4. Add in sauce, cook and stir until noodles are evenly coated with sauce.
5. Plate noodles and top with chicken. Sprinkle with remaining chopped basil.

So that’s going to wrap it up for this special food pesto z'paghetti with chicken recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this page becomes “the place to be” when it comes to pesto z'paghetti with chicken cooking. Go on get cooking!