Hey everyone, it’s Carrillo, welcome to our recipe website. Today, we’re going to make a special dish, beef stew. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Beef Stew is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Beef Stew is something which I’ve loved my whole life.

Beef Stew calls for simple ingredients, but it's a stunner! With meltingly tender beef, you'll love the deep flavour of the sauce in this beef stew recipe. Economical and hearty, there's no better way to.

To get started with this particular recipe, we have to prepare a few components. You can have beef stew using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Beef Stew:

1. Get beef
2. Prepare potatoes
3. Take capsicum
4. Prepare tomatoes
5. Get onion
6. Prepare carrots
7. Prepare salt
8. Make ready cooking oil
9. Prepare water
10. Prepare beef cube

Lisa Lavery of the CHOW Test Kitchen shows you how to build the. The beef stew of my dreams starts with large tender, juicy chunks of beef coated in a sauce that is rich and intense but not heavy or muddy (and that sauce had better be clean and glistening). Beef stew is the benevolent king of all stews. Familiar yet never tiresome, chunks of tender beef and potatoes in rich brown gravy will always bring comfort and joy to our tables.

Steps to make Beef Stew:

1. Cut the meat into pieces.
2. Peel and clean the potatoes. Cut them in halves and set aside
3. Chop the onions and tomatoes and hoho. Cut the carrots into slim circle shapes
4. Add cooking oil in a sufuria and fry the onion. Add the beef and stir
5. Add the potatoes stir and then cover for two minutes. Add in the hoho carrots and tomatoes and cover
6. Stir and add in the salt and beef cube. Add in a cup of water.
7. Simmer for about fifteen minutes. Serve

This classic stick-to-your-ribs stew is the ideal project for a chilly weekend. Beef, onion, carrots, potatoes and red wine come together in cozy harmony. The vegetables in this Beef Stew Recipe does not only contribute to the nutrition of this dish, it also adds flavor and aroma. During cold seasons, eating beef stew makes me feel warm and pampered. An easy beef stew recipe from Jamie magazine, with shallots, tomatoes and Worcestershire sauce.

So that is going to wrap it up for this special food beef stew recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to beef stew cooking. Go on get cooking!