Hey everyone, it is Kayley, welcome to our recipe website. Today, we’re going to prepare a distinctive dish, napa cabbage stir fry. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

This is a great vegetarian dish which is super delicious and overall very easy to make. You just cant belive how such a simple dish can be so tasty. This hot and sour napa cabbage stir-fry recipe has just the right amount of spice and tang.

Napa Cabbage Stir Fry is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Napa Cabbage Stir Fry is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have napa cabbage stir fry using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Napa Cabbage Stir Fry:

1. Make ready 1 medium size napa cabbage, chop
2. Get Half a cup of minced chicken
3. Make ready 2 eggs
4. Prepare 3 garlics, slice
5. Prepare 2 green chillies, slice
6. Prepare Half an onion, dice
7. Get as needed Some water or broth
8. Take Some salt
9. Get Pepper
10. Get 1 pinch sugar
11. Take Chicken powder
12. Get Oil for frying

I had picked up a big head of Napa cabbage from the Farmers Market, so I figured why not stir-fry that and top it with some sweet-yet-spicy. I'm always on the look for new ways to incorporate Napa Cabbage Stir Fry is one of my most favorite recipes. This is a kind of dish you can order in a Chinese restaurant. But it is so easy and quick to.

Instructions to make Napa Cabbage Stir Fry:

1. Heat the oil in a pan.
2. Add in the garlics and onion. Stir until fragrant.
3. Then add in the eggs. Make scramble and then mix with garlics.
4. Add in the chicken. Stir again and mix with the rest of the ingredients.
5. Add some water. Add seasonings. Tast test. Stir evenly.
6. Add the cabbage. Stir until soft.
7. Turn off the heat when everything is ready.

Stir-fry for one to two minutes until the cabbage begins to wilt, then add the salt and wine/soy sauce mixture. Cover and cook over high heat for one minute until just wilted. Add mushrooms and carrots and stir fry briefly, shaking the pan and tossing the chicken and mushrooms. This quick and healthy pork stir-fry recipe is a great combination of textures and flavors. The only thing you need to leave time for is chilling the pork before slicing it.

So that is going to wrap this up with this special food napa cabbage stir fry recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to napa cabbage stir fry cooking. Go on get cooking!