Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken, mushroom & leek pie. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken, Mushroom & Leek Pie is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Chicken, Mushroom & Leek Pie is something which I’ve loved my whole life. They’re nice and they look fantastic.

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To begin with this particular recipe, we must prepare a few ingredients. You can have chicken, mushroom & leek pie using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken, Mushroom & Leek Pie:

1. Take 3 white onions
2. Prepare 2 large tablespoons olive oil
3. Prepare 1 punnet mushrooms chopped ( about 25 button mushrooms)
4. Take 3 roughley chopped garlic cloves
5. Take 1 salt to taste
6. Take 1 pepper to taste
7. Get 1 tbsp paprika
8. Make ready 1 roll of ready too roll puff pastry
9. Make ready 1 fresh leek diced as wished
10. Take 1 chicken breast diced roughly
11. Get 1 cube of vegtable stock
12. Prepare 1 eggs
13. Prepare 1 pints gravy of your choice

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Instructions to make Chicken, Mushroom & Leek Pie:

1. Fry onions chicken, garlic and leeks all in one go wait until brown, turn off low heat dont let burn!!
2. Let veg, meat and seasoning soak in veg stock for 20 mins. Meanwhile prep pastry ready by rolling it out and brushing it with a beaten egg.
3. Turn off heat, add gravy, let the mixture cool down then place in a cold casserole dish
4. Place into the fridge too cool down not the freezer! pie filling has to he completey cold before pastry goes ontop, otherwise it will go soggy.
5. Add pastry on top of the dish twisting at the sides and cut away all excess ends. Create slits at the top about halfway through the pastry. Heat in the oven until pastry is golden brown and crisp!

A delicious, super creamy white wine based sauce loaded with mushrooms and tender. Stir through the chicken, warm briefly, then turn off the heat. Stir through the parmesan and parsley, cover and leave. This Creamy Garlic Mushroom Chicken became one of our favorites. You guys are going to LOVE the creamy sauce over the chicken.

So that’s going to wrap this up with this exceptional food chicken, mushroom & leek pie recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this webpage on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope My page becomes “the place to be” when it comes to chicken, mushroom & leek pie cooking. Go on get cooking!