Hello everybody, it is me, Connelly, welcome to my recipe website. Today, we’re going to prepare a special dish, tuna salad. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tuna Salad is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Tuna Salad is something that I have loved my whole life.

While we love many kinds of tuna salad, this classic version tops them all. The crispy celery and red onion give add zest and crunch, while mayonnaise and touch. Tuna salad makes a simple mid-afternoon snack when paired with crackers or spread onto celery sticks.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook tuna salad using 24 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Tuna Salad:

1. Get Vegetables
2. Take Lettuce
3. Prepare 3 tomatoes
4. Get Cucumber
5. Take Boiled Sweetcorn
6. Take Boiled Peas
7. Get 1/4 onion
8. Get Avocado
9. Take Pepper (red & green)
10. Make ready Tuna
11. Take 1 can Tuna
12. Make ready Mayonnaise
13. Prepare Salad Cream (optional)
14. Get French Dressing
15. Prepare Seasoning
16. Make ready Salt
17. Get Black pepper
18. Prepare Chilli Flakes
19. Make ready Oregano
20. Get Basil
21. Take Lemon Juice
22. Make ready Optional
23. Prepare Pomegranate (personal favourite - I didn’t have some)
24. Make ready Cheese (Cheddar or Mozzarella)

Make a no-cook supper for one, a filling salad to feed a crowd or a healthy lunch. Perfect for tuna salad sandwiches or creamy tuna melts with some coleslaw on the side! With just a few basic ingredients probably already in the fridge and pantry, you can whip up a salad or. After mixing in the rest of your ingredients, taste the salad.

Step by Step to make Tuna Salad:

1. Chop up desired ingredients and mix together in bowl
2. Boil sweetcorn / peas / brussel sprouts and mix in the vegetables
3. Make tuna, with or without mayonnaise (I like to put a lot of mayonnaise). Add some salad cream as well and mix in
4. Integrate tuna in to the salad and add more dressing / salad cream / mayo to taste. Sprinkle with salt, pepper, chilli flakes, oregano and basil and you’re ready to go :)

This Tuna Salad Recipe is a winner and it doesn't get any easier! This is hands down the best tuna salad recipe I've tried. My sister Anna was the genius behind this recipe and called me to share. Healthy Tuna Salad with less mayo that actually tastes good. It is creamy, fluffy and flavorful.

So that’s going to wrap this up for this special food tuna salad recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this page becomes “the place to be” when it comes to tuna salad cooking. Go on get cooking!