Hello everybody, it’s O’Neill, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, zucchini pasta with avocado pesto. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Zucchini pasta with avocado pesto is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Zucchini pasta with avocado pesto is something which I have loved my entire life.

This spiralized zucchini pasta is tossed in creamy basil and avocado pesto to make a deliciously low carb and gluten-free dinner! Zucchini is soft enough to cut into perfect spirals, and its neutral flavor makes it great as a pasta substitute! And when topped with creamy avocado pesto…perfection.

To get started with this recipe, we must prepare a few ingredients. You can cook zucchini pasta with avocado pesto using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Zucchini pasta with avocado pesto:

1. Take 1 zucchini
2. Take 3 tbsp olive oil
3. Take 1 ripe avocado
4. Take Handful fresh basil leaves
5. Prepare 15 pieces fresh oregano leaves
6. Make ready 60 g pine nuts
7. Get 3 tbsp fresh lemon juice
8. Prepare to taste Salt
9. Prepare to taste Black pepper
10. Take 100 g parmesan cheese for topping

Recipe here: abbyphon.com/avocado-basil-pesto Subscribe to my newsletter for more! abbyphon.com/subscribe. It makes great low carb noodles. This zucchini pasta with avocado pesto is delicious and low carb! You could top this with your favorite protein to make it complete.

Steps to make Zucchini pasta with avocado pesto:

1. With a veggie peeler slice the zucchini diagonally into thin slices. Then cut them diagonally again into spaghetti size strips. Of course if you have veggie spiralizer you are free to use it instead
2. Put a little olive oil in a pan and fry the zucchini with a pinch of salt until cooked. Keep it warm.
3. Make the avocado pesto: put the peeled avocado and olive oil,pine nuts, the fresh herbs,lemon juice and salt and pepper into a food mixer and mix it to a smooth paste.
4. Serve the zucchini spaghetti with the avocado pesto and top it with the parmesan. Let me know if you re-created this recipe :D

Another quick meal on my blog is my Pesto Portobellos. You can learn how to use the spiralizer by watching this short video..with Pistachio Avocado Pesto recipe: This creamy, colorful dish is quick to make and full of skin-beautifying antioxidants like vitamin C from zucchini Add sea salt to taste. Mix pesto with zucchini pasta and top over thin strips of purple cabbage. Finally top with tomatoes, minced chives and season. Zucchini Pasta Shrimp with creamy avocado pesto sauce.

So that’s going to wrap it up for this special food zucchini pasta with avocado pesto recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this page becomes “the place to be” when it comes to zucchini pasta with avocado pesto cooking. Go on get cooking!