Steps to Prepare Favorite My Favorite Fall Salad with Maple Dijon Vinaigrette

Katie Pope   14/07/2020 11:17

My Favorite Fall Salad with Maple Dijon Vinaigrette
My Favorite Fall Salad with Maple Dijon Vinaigrette

Hey everyone, it is me, Connelly, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, my favorite fall salad with maple dijon vinaigrette. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

My Favorite Fall Salad with Maple Dijon Vinaigrette is one of the most well liked of current viral meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. My Favorite Fall Salad with Maple Dijon Vinaigrette is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook my favorite fall salad with maple dijon vinaigrette using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make My Favorite Fall Salad with Maple Dijon Vinaigrette:
  1. Take Salad Ingredients :
  2. Get 1 1/2 cup romaine lettuce (or lettuce of choice)
  3. Make ready 1/2 cup thinly sliced red cabbage
  4. Make ready 1 small carrot, peeled and shredded
  5. Get 1 grilled chicken breast, sliced
  6. Make ready 1/2 cup roasted butternut squash (or roasted sweet potato)
  7. Take 1 tbsp. dried cranberries
  8. Make ready 1 tbsp. pumpkin seeds
  9. Take 2 tbsp. roughly chopped pecans (or walnuts)
  10. Get Maple Dijon Vinaigrette Ingredients :
  11. Get 2 tbsp. extra virgin olive oil
  12. Make ready 1 tbsp. apple cider vinegar
  13. Make ready 2 tsp. - 1 tbsp. pure maple syrup (depending how sweet you want)
  14. Get 1 1/2 tsp. dijon mustard
  15. Prepare to taste salt and pepper
Steps to make My Favorite Fall Salad with Maple Dijon Vinaigrette:
  1. Toss the chopped romaine, sliced red cabbage and shredded carrots all together.
  2. Top with the roasted squash, chicken, cranberries, pumpkin seeds and nuts.
  3. For the dressing, simply whisk together everything in a small bowl or place in a small jar with a tight fitting lid and shake. Start with just the 2 tsp of maple syrup and increase to make the dressing sweeter, if you'd like.
  4. Top your salad with desired amount of dressing and enjoy!

So that’s going to wrap it up for this special food my favorite fall salad with maple dijon vinaigrette recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this webpage in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this site becomes “the place to be” when it comes to my favorite fall salad with maple dijon vinaigrette cooking. Go on get cooking!

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