Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, ground beef (or turkey) stuffed bell peppers. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Ground Beef (or Turkey) Stuffed Bell Peppers is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Ground Beef (or Turkey) Stuffed Bell Peppers is something that I have loved my whole life.

Here are our favorite stuffed bell pepper recipes for an easy, healthy meal. From ground beef or turkey to vegetarian stuffed peppers, if that's more your style. These stuffed peppers are made with green, yellow or red bell peppers and a deliciously seasoned ground beef and rice filling.

To get started with this recipe, we have to prepare a few ingredients. You can cook ground beef (or turkey) stuffed bell peppers using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Ground Beef (or Turkey) Stuffed Bell Peppers:

1. Prepare 1 lb Ground Beef/Turkey
2. Prepare 1/3 cup Uncooked Rice
3. Make ready 2/3 cup Water
4. Get 4 Bell Peppers (color of your choice)
5. Prepare 1 1/2 cup Tomato Sauce
6. Take 1 dash Garlic Powder, Onion Powder, Oregano, Basil, Crushed Red Pepper, Salt & Pepper.
7. Get 1 cup Shredded Cheddar Cheese

Italian Stuffed Bell Peppers Recipe with Rice, Ground Beef and Veggies! Ground Turkey-Stuffed Bell Peppers are perfect for your weekly meal prep. They're pretty easy to put together and reheat amazingly; in fact, I almost I highly recommend adding your favorite veggies or mushrooms into the stuffing. Use several different colors of bell peppers; this will make your serving.

Step by Step to make Ground Beef (or Turkey) Stuffed Bell Peppers:

1. Preheat your oven to 350°F.
2. Cut and remove the tops of the bell peppers. Set aside.
3. Place your rice and water into a medium pot, bring to boil. Then reduce heat to low, cover, and cook about 20 minutes.
4. Brown the beef (or turkey) & drain any grease.
5. In a bowl mix together ground meat, rice, SOME tomato sauce, SOME cheese, and the rest of the ingredients. Then spoon mixture into the 4 bell peppers. Pour remaining tomato sauce on top of the stuffed peppers.
6. Let cook in pre-heated oven for 1 hour. Add remaining cheese on top during the last 10 minutes of cooking.

Ground Beef Stuffed Green Bell Peppers With Cheese. Once the stuffing has finished cooking, fill each pepper completely. Top with a layer of bread crumbs or cheese, if desired (this will create a crust when the peppers come out of Ground Beef-Stuffed Mexican Bell Peppers. Delicious and very healthy if you use the right ingredients. Cook's Tip: Cooking times are for fresh or thoroughly thawed ground beef.

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