Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sig's onion, cheese and potato mash. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sig's Onion, Cheese and Potato Mash is one of the most popular of recent viral meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Sig's Onion, Cheese and Potato Mash is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook sig's onion, cheese and potato mash using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sig's Onion, Cheese and Potato Mash:

1. Get 6 large potatoes
2. Get 1/2 bunch spring onions
3. Prepare 2 corners of cream cheese
4. Prepare 1 good squeeze of mayonnaise
5. Make ready 1 tablespoon butter
6. Take To taste and for seasoning
7. Get Pinch salt, pepper, dried garlic, dried thyme, coriander
8. Prepare Grated mature cheddar or cheese of choice

Instructions to make Sig's Onion, Cheese and Potato Mash:

1. First boil the potatoes in slightly salted water until soft enough to mash down with a fork. Drain the potatoes, mash down. Preheat your oven to 180°. Chop the spring onions finely, add to potatoes, then add all other ingredients (except the grated Cheddar) stir thoroughly until the cream cheese has melted into the mash and the mash becomes soft and fluffy.
2. Layer the mashed potato into a ovenproof dish, then add the grated cheese over the top. Bake in oven until the cheese is slightly melted and crisped.
3. Serve as a side dish and/or as a topping for meat, fish and or vegetables of choice.

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